Pasta Peasantry
June 14, 2008

Blood Sugar asks us “to appreciate the simplicity of Butterbeans, garlic, spaghetti and chicken” with his Pasta e Fagioli. I think I can handle that.
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Blood Sugar asks us “to appreciate the simplicity of Butterbeans, garlic, spaghetti and chicken” with his Pasta e Fagioli. I think I can handle that.